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Koreatown in New York: a journey between tastes, lights and tradition

We have to push ourselves into the heart of the city, right at the foot of the Empire State Building, to find another piece of our World Tour in New York. Here, among the two-storey buses full of tourists and employees who parade fast in jacket and tie, files of slightly lived buildings guard the Koreatown of Manhattan. At first glance, especially in the day, the stretch of the thirty-second street between Fifth Avenue and Broadway may seem off, almost neglected. A road sign, however, removes all doubts: this is Korea Way, the heart of the Korean neighborhood of Manhattan.

The history of Koreatown and its cultural institutions cannot ignore the story of Korean immigration in the city. The first major migratory waves arrived after 1965, thanks to the Immigration and Nationality Act (Hart-Celler Act), which abolished the old quotas based on national origin and opened new possibilities for entry to often highly educated but eager to build a safe future. Many chose entrepreneurship as a ransom road, opening restaurants, shops and laundries that soon became the landmarks of Korean neighbourhoods.

In the 1990s and 2000s the second generation consolidated this foundation, entering into medical, technical and entrepreneurial professions, and creating language schools, civic associations and churches that strengthened community life. Today the Korean community is extremely dynamic and varied: university students, young professionals and creatives arrive in New York to study, work or fit into global cultural circuits.

Alongside historical families, newcomers contribute to a community that blends tradition and cosmopolitanism, making Korean presence more visible and influential than ever. Manhattan, in reality, is just the most compact and sparkling version of the New York Korean community. The true “Koreatown” — by extension, density and daily life — is located in Queens, and more precisely in Flushing.

Here the streets are full of family-run restaurants, traditional bakeries, supermarkets with endless shelves of products imported from Korea and spas open 24 hours a day. Flushing is today considered the Korean capital of the East Coast, a place where language and traditions are preserved intact and where the community has deeply rooted opening schools, places of worship and activities that serve mainly local residents. If Koreatown in Manhattan is a bright showcase for tourists, workers and curious, that of Queens is a city in the city, where you can breathe a daily authenticity. Despite the two realities have different characters, they have always been connected: many entrepreneurs and restaurateurs who opened on 32nd Street in Midtown arrive right from Flushing, bringing recipes, products and that sense of hospitality typical of Korean culture.

Then let’s try to get into Korea Way, at the foot of the Empire State Building, to discover this corner of Korea in New York. It is a few blocks in terms of extension but full of luminous signs, spicy aromas and places that never sleep. As soon as you enter the heart of Koreatown, you immediately perceive the unique energy of the neighborhood. Among the luminous signs and hangul signs that overwhelm the exercises, the smell of Korean barbecue is mixed with the spicy scents of Asian markets. Visiting the K-mart Asian Supermarket you get lost among shelves full of ingredients and Asian products: kimchi, noodles, spicy sauces, special teas. Not far away, barbecue restaurants attract with their scent and the sound of the grills that touch. Miss Korea, open twenty-four hours on twenty-four, is one of those places that do not forget: the wide choice of traditional dishes and the convivial atmosphere make every meal here an authentic experience. The meat is cooked directly at the table, on circular grills placed under large metal caps. Wide menu with food images, accompanied by the typical 3D reproductions, help in the formulation of the order: the staff of these restaurants is strictly Korean and the kimchi is often “masticated” much better than English! !

The Korean BBQ is a real experience and offers an even cheaper alternative than the expensive American steakhouse in the city. Only vegetarian options, on the other hand, are offered at the Hangawi, a refined restaurant that invites you to take your shoes off at the entrance and enjoy dishes inspired by Korean Buddhist cuisine, including fermented vegetables, delicate soups and tofu dishes served in bowls of smoking stone. Here you really forget to be in New York!

Remaining on food, another unmissable stage is the Food Gallery 32, a covered market that is almost a small world in itself. Inside, several stands offer Korean tastings from colorful bibaps to freshly made dumplings to sweet desserts.

Here it is impossible not to be tempted and try a bit of everything, tasting the most authentic flavors in a single spin between the stalls! In addition to salty dishes, Koreatown Manhattan is an authentic destination for golosis. Among the docks of the Food Gallery 32 are neat rows of tteok, soft and coloured rice cakes, and pastries filled with red beans. Not far away, bubble tea kiosks, such as Tiger Sugar and Gong Cha, attract with their transparent glasses full of tapioca pearls that burst at each sip.

Also the new Seoul Sweets, at 308 of 5th Avenue. This pastry shop is a real paradise for dessert lovers: among shelves filled with pastel color packs and cured glassware, you can find cookies and cakes decorated in kawai style, dessert to matcha and taro, soft and fragrant roll cakes, and creative drinks. The atmosphere, with its minimal design, totems for digital orders and Korean pop notes in the background, transports in an instant to Seoul, in a real sensorial journey.

Satisfied appetite, we can now go shopping! Another valid reason to explore Koreatown are beauty products stores: fabric masks, bright creams and curious cosmetics invite you to discover the Korean art of skincare that in Korea is not just a beauty routine, but a true everyday philosophy. Skin care is considered a gesture of respect for themselves, a moment of calm and attention, and a way to prevent ageing and maintain balance and well-being. Along Korea Way there are iconic brands like Innisfree, Etude House and Dr. Jart+, as well as small boutiques offering more exclusive and unusual products.

And for those who want to live this philosophy in an even more immersive way, there are the Korean spas: real temples of relaxation where saunas, hot baths and facial and body treatments combine in a regenerating experience able to make forget for a few hours the frenetic rhythm of Manhattan.

Exploring Koreatown, another forced stop is Koryo Books, perhaps my favorite destination for this trip. It is an independent library that goes well beyond Korean books. Among shelves full of novels, texts of history and culture, here you can also breathe the passion for music and the global phenomenon of K-pop: posters, albums and merchandise of the most famous bands make the space a small temple for fans of contemporary Korean culture. Koryo Books thus becomes a bridge between tradition and modernity, a place where to deepen Korean language and literature, but also connect with the lively music scene that has conquered the world.

And when it comes down in the evening, music seems to come out of the books and calendars of the stars to fill the streets of Koreatown: this is the moment when the neighborhood really comes alive, especially during the weekend. Between neon signs and inviting scents, the area becomes a meeting point for many young Koreans. Many restaurants remain open until late but the true heart of the night are noraebang (songroom) for karaoke that in Korea are a real institution. These are private spaces where groups of friends find themselves to sing in squarciagola, from K-pop hits to great international classics, surrounded by colorful lights and maxischermi with thousands of songs to choose from. In Koreatown there are iconic addresses such as Gagopa Karaoke or Karaoke City, open from lunchtime to dawn with thematic rooms and special effects.

The Korean presence in New York extends well beyond the three blocks of Koreatown. Institutions such as The Korea Society, which promotes conferences, exhibitions and cultural courses; the NY Korean Performing Arts Center, specialized in dance and traditional music; and community centers such as MinKwon, which supports the daily life of the most vulnerable communities. Religious structures, such as the historic Korean Methodist Church and Institute, adjacent to Columbia University buildings, also have deep roots in the community. The recent opening of the Korean Cultural Center New York confirms the expansion of Korean culture in the city, offering library, theatre, kitchen hall and exhibition spaces in a building dedicated to contemporary culture. As soon as the threshold of this modern space is crossed, we are immediately impressed by the “Hangeul Wall – Things I Love to Talk About”, an impressive 22-metre long wall consisting of 20,000 hand painted tiles with messages sent by people from all over the world. It is a work that tells stories, dreams and passions and invites you to immerse yourself in the Korean spirit, between tradition and modernity.

The most fun way to get closer to the Korean community in New York is to participate in cultural events that are organized every year and involve the whole city. Every fall Korean Parade parades along Sixth Avenue with traditional costumes, music and dances celebrating the Korean community with great public participation. Even more famous is the Korean Harvest Festival, which gathers in Flushing gastronomic stands, shows and activities for families, transforming Queens into a large Korean open-air village. These are perfect occasions to live Korean culture in an authentic and community context, beyond Manhattan’s restaurants and shops.

This closes our exploration of Koreatown in New York: between typical cuisine, beauty shops and cultural institutions, the neighborhood unveils itself as a small world, able to transport us for a moment to Seoul without leaving Manhattan. The World Tour in New York, however, does not stop here: next month we are expecting another stage, a new corner of culture, flavors and stories to discover together. Stay with us to continue traveling, one neighborhood at a time!

L’articolo Koreatown in New York: a journey between flavors, lights and tradition proviene da IlNewyorkese.

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